Banana Chocolate Quick Bread

Original recipe by me


3 ripe bananas
1 tsp sweetener or 1 sweetener packet
1/4 C skim milk
2 large eggs
3 Tbs powdered baking chocolate
2 C whole wheat flour
1 tsp baking soda
1/2 tsp salt
cooking spray

1. Preheat oven to 350 degrees.
2. Combine bananas, sweetener, milk, and eggs until mashed.
3. Add powdered baking chocolate. Blend well.
4. In a separate bowl, combine flour, baking soda, and salt. Blend.
5. Add banana mixture. Stir well.
6. Spoon into 9 x 5 inch loaf pan.
7. Bake at 350 for 40 minutes

Using powdered baking chocolate saves time (and fingers!) rather than using shaved chocolate. Serve with peanut butter. YUM!